Dietetics | B Srilakshmi Pdf ((full))

Introduction to Dietetics by B Srilakshmi

• Energy units, basal metabolic rate, energy expenditure, methods to estimate requirements (Harris-Benedict, WHO/FAO/UNU tables), energy balance and obesity

1. Clinical Dietetics: The application of nutrition principles to prevent and treat diseases, such as diabetes, heart disease, and obesity.
2. Community Dietetics: The application of nutrition principles to promote healthy eating habits and prevent disease in communities.
3. Food Service Management: The management of food services in hospitals, schools, and other institutions.

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Dietetics by Srilakshmi: A Comprehensive Guide Introduction to Dietetics by B Srilakshmi